Pick, Cook & Eat: A Local Gastronomy Experience

1 day
Mit Einheimischen
Über diese Aktivität
Let us take you directly to the field where you will be able to pick your own lunch!! In this seasonal activity, you will be able to learn about how to grow, how to cook and how to eat local specialities. From calçots (a cross between spring onion & leek) to xatonada, depending on the season. All taken from organic-farming fields.
Merkmale
Tourismus
85% Kulturell
60% Originell
45% Essen
25%
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